"Texas Picadillo" By: Martha Rath of San Antonio, Texas
Sat, 08/14/2010 - 21:09
A perfect meal for moms on the go but, still value nutrition!
This recipe is a mixture of beef and vegetables in only one pan with lots of Texas Flavor!
Ingredients:
1lb ground beef or ground roast beef
salt and pepper to taste
1 large clove garlic
1 med onion
1 green pepper
1 teaspoon of cumin
8oz Maria Louisa Salsa
optional ingredients:
tortillas (soft shell or hard)
Preparation Instructions:
Brown meat, drain of any fat, salt and pepper to taste. Add potatoes, onions, garlic, cumin, Maria Louisa Salsa, simmer 30 minutes or until potatoes are soft in a large pan and serve.
Serve with tortillas (hard or soft)
Servings:
6
Recipe Preperation Time:
10 minutes Cook Time:
30 minutes
Difficulty:
Super Easy